News
Make Believe are back at Bangor this school holidays for a Pirate Adventure!
We are very excited that the new kitchen is finished and the restaurant is back open again 7 days!
Bangor kitchen was fully renovated this winter. Come try our new Spring menu.
We have a special pinot tasting for the month of June. Sample Bangor's pinot range accompanied by a chocolate treat.
Following a rigorous assessment by three of the Australia’s leading carbon accounting groups, Bangor has been officially recognised as carbon positive.
Live music at Bangor with talented local artist Billy Whitton, Sat 28th May.